Home made food. Fullness of flavours! I highly recommend this place.

Santo - Typisch Dominikanisch

We plan to take a 100-year-old Ferris wheel to the parter playground to enjoy the night view of Vienna, where full nightfall must wait until nine o&#39;clock, so we plan to find a restaurant nearby to solve the dinner. This store is located at the entrance of the playground. There are open-air and indoor dining spaces. We arrived at nearly six o&#39;clock. Because there is no reservation, the open-air dining space is no longer available. We can only dine indoors. Later, after we have finished the order, the indoor dining space is almost full. So if you want to go, it is best to locate it in advance, and the open-air location is more atmospheric.

Salad greasy and warm, using the cheapest vinegar. We were sitting outside. The indoors smelled of food gone bad (we went in to use the restroom). The rest was tasty but with too much cheese. Once we were done a big lump of cheese was left on our plates with all the salad. And we love veggies :(

Das Restaurant -welches aus Containern gebaut wurde - befindet sich recht unscheinbar am Eingang zum Prater. Das Personal war recht freundlich allerdings mehr mit sich selbst besch&auml;ftigt als mit dem Gast. Was uns beide sehr gest&ouml;rt hat, war die Tatsache, dass beide KellnerInnen  irrsinnig krank waren und auch genauso zur Arbeit kamen und noch lautstark dar&uuml;ber gesprochen haben, dass sie sich nicht erholen und haben die ganze Zeit herumgehustet, wohlgemerkt ohne Maske, was wir gerade in Zeiten wie diesen als unverantwortlich erachten.Abgesehen davon war es im Innenraum ganz sch&ouml;n hergerichtet und es gibt ne riesige Terrasse mit Sonnenpl&auml;tzen. Die Speisekarte bietet typische Gerichte dieses Landes und war ansprechend. Die von uns bestellten Speisen waren geschmacklich in Ordnung, jedoch nicht besonders herausragend und ziemlich fett, was wir beide danach deutlich sp&uuml;ren konnten. Preis-Leistungsverh&auml;ltnis war angesichts der Portionsgr&ouml;&szlig;en absolut in Ordnung.

The restaurant - which was built from containers - is quite unlikely at the entrance to the prater. The staff was quite friendly but more dedicated to themselves than to the guest. What both disturbed us was that both of the servers were ill and came to work as well and talked loudly about their failure to recover and have been coughing around all the time, Well noticed without mask, what we regard as irresponsible in times like this. In addition, it was very well decorated in the interior and there are ne huge terrace with sunspots. The food card offers typical dishes of this country and was attractive. The foods we ordered were tasty, but not particularly outstanding and quite fat, which we both felt clearly afterwards. The price-performance ratio was absolutely correct in view of the portion sizes.

Santo - Typisch Dominikanisch

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